With the coronavirus pandemic, the definition of a restaurant has changed in the past 18 months. Several cooks have gone out on their own, doing pop-ups or selling directly to customers.
In Chicago's Irving Park neighborhood, The Kenzie Inn hosts these small operators every Monday night, giving them a chance to sample new flavors from a limited menu.
Watch the full story in the player above.
To see the upcoming schedule of pop-ups at The Kedzie Inn, click here.
Here's where you can go:
4100 N. Kedzie Ave.
Local
773-293-6368
Instagram: @funeral.potatoes
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