Chicago's top culinary talent is recognized at the annual awards ceremony.
Chicago's culinary royalty get their just desserts.
Stephanie "Skittles" Izard picks up her lastest piece of hardware.
The Boka Restaurant Group hits the podium for the first, but not the last time of the evening.
The Girl & the Goat takes home the top prize in one of the most highly-competitive categories.
Mastros, Chicago Cut, Benny's or Epic? See who took home the top prize.
Jeff Pikus of Maude's Liquor's dares to be different.
Matt Maroni of Gastro-wagon doesn't hold back in his acceptance speech.
Award-winning restaurateur Scott Harris is honored for his groundbreaking work in the Chicago food scene.
Vote for your favorite on Time Out Chicago's Web site.