Whole Foods Market Recalls Macadamia Nuts Due to Possible Salmonella Risk - NBC Chicago

Whole Foods Market Recalls Macadamia Nuts Due to Possible Salmonella Risk

Testing detected the presence of the bacteria in the nuts.

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    Whole Foods Market Recalls Macadamia Nuts Due to Possible Salmonella Risk
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    Macadamia isolated on white background

    Whole Foods Market is recalling packaged raw macadamia nuts due to possible Salmonella contamination.

    The product, recalled after routine FDA testing detected the presence of the bacteria, is labeled as “Whole Foods Market Raw Macadamia Nuts” and packaged in 11 oz. plastic tubs. The recalled product, which has a best-by date of Feb. 4, 2016 and UPC code is 7695862059-1, was sold in stores in Arkansas, Arizona, California, Colorado, Hawaii, Kansas, Louisiana, New Mexico, Nevada, Oklahoma, Texas and Utah.

    The company said the bacteria causes serious and sometimes fatal infections in especially young children and the elderly, including others who have weak immune systems. Some symptoms healthy persons may experience are fever, diarrhea, nausea, vomiting and abdominal pain, the company said in a press release.

    The Center for Disease Control estimated that there are one million Salmonella related illnesses in the United States every year, with 19,000 are hospitalizations and 380 deaths.

    While no illnesses have been reported, officials are urging those who have purchased the nuts discard the container. They can also bring in their receipt for a full refund.