Mo' Mojito Madness

Carnivale celebrates their 300,000th mojito sold

Mojitos are an institution at Carnivale. So it's appropriate that the festive Latin-inspired restaurant would commemorate their 300,000th mojito sold with a four day festival in honor of the delectable drink.  From Monday, March 23 through Thursday, March 26, there will be a special event each day, as well as a specialty mojito menu offered throughout the week:

Monday, March 23 is Mojito Monday with $5 mojitos during both lunch and dinner.  Enjoy specialty mojitos created by Carnivale's mixologist Victor Baheza.  Recipes come from France, Cuba, Mexico and Portugal, as well as a few homegrown creations.

Tuesday, March 24 is Mojitos 101 Day where Beheza teaches a hands-on class where students can learn how to make classic and raspberry mojitos.

Wednesday, March 25:  Take in live music by William Gomez Cache from 7:30 p.m.- 11 p.m. in Carnivale's bar and lounge while sipping – you guessed it – mojitos from the specialty menu.

Thursday, March 26 is the official blowout 300,000th Mojito Celebration from 6:30 p.m.- 10 p.m.  Enter a mojito recipe contest to be judged by local celebrities.  The grand prize includes dinner for four at Carnivale, a downtown hotel stay, a Bacardi gift basket and your winning mojito featured on Carnivale's menu for a month.  Hang out with the Bacardi Girls and groove to live music in the dining room by Mannix Martinez Tribute to Latin Legends. Reservations are highly recommended.  
702 W. Fulton St.
312- 850-3017

Contact Us