Weekend Today: April 24, 2010

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    NEWSLETTERS

    Preventing Gluocoma

    Dr. Mildred Oliver, CEO of the Midwest Glaucoma Center and on the Board of Prevent Blindness, highlights the importance on how to protect our eyes from  the effects of glaucoma.

    Watch Segmentwww.preventblindness.org

    Professional Food Photographer

    Professional Food Photographer, Stephen Hamilton, stops by to showcase his art work in cookbooks and talks about how he best captures food dishes.

    Watch Segment  | www.stephenhamilton.com

    Avoid Weekend Food Traps

    Eating healthy can be a must during the week but when it comes  to the weekend, we blow off that deal. Sandy Goldberg joins the show to suggest three big weekend food traps and how to avoid them. Also, if you haven't had a chance to get a mammogram screening and can't afford one--Call Sandy's Silver Lining Foundation at (312) 345-1322.

    www.asilverliningfoundation.org

    Eating Lighter Food Items

    As Spring is underway and Summer fast approaching, Sylvia Melendez-Klinger, Founder of Hispanic Food Communications, shares a few seasonal lighter food recipes.

    Watch Segment | www.gortons.com

    Spring Menu at The Shanty

    Dimitri Kallianis, Owner and Executive Chef of The Shanty features his new Spring menu with the help of his customer suggestions and focuses on catering to his customers.

    Watch Segment

    Young Inventor

    A young inventor wants to redesign school buses to be more aero-dynamic. Johnny Cohen, 14 year-old and Founder of Green Shields and his green team member and sister Azza Cohen explain Johnny's mission.

    Watch Segment | www.refresheverything.com/GreenShields

    Cooking with Garlic

    Chef Dominique Tougne of Bistro 110 Restaurant show us the right way to work with garlic and some recipes to try. 

    Watch Segmentwww.bistro110restaurant.com