Candy lovers -- and dentists -- are all on a sugary high with the launch of C-View's new candy buffet.
The Starting January 29 and every following Thursday from 6 p.m. to 10 p.m. Executive Pastry Chef Toni Roberts will set up a self-serve candy station at C-View, located on the 29th floor rooftop lounge of the Affinia Hotel (166 East Superior).
The buffet includes a variety of gourmet candies and treats that are already on the C-House restaurant's "Candy Bar" dessert menu, as well as rotating weekly specials.
The buffet costs $19 for unlimited portions of the sweet treats and coffee and tea.
Buffet items may include Cocoa Cashews, Berry Roll-Ups, Sour Candied Citrus and much more.
For more information, contact C-House at (312) 523.0923, or visit www.c-houserestaurant.com.
