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Chicago Chef Erick Williams Wins James Beard Award, Reveals Favorite South Side Restaurant
Erick Williams, of Virtue Restaurant & Bar on Chicago’s Hyde Park neighborhood, took home the Best Chef Award in the regional Great Lakes category, which included nominees from Illinois, Indiana, Michigan and Ohio.
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Chicago Restaurant Week: Virtue Shows Off Southern Cooking in the City
Chicago Today joins Virtue Chef Erick Williams for a taste of Southern cuisine as the city kicks off Restaurant Week.
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