restaurants

The Danny Meyer-founded chain calls its latest specialty menu an effort to bring an ingredient traditionally found in fine dining restaurants to the masses.

Many Midwesterners are up in arms about a soft drink-related change at a beloved burger chain.

Longtime restaurant Josephine’s Southern Cooking unveiled a rebranding in honor of Martin Luther King Jr. Day. A large crowd turned out to celebrate a newly renovated banquet hall and a brand-new menu founded by Josephine’s Mother Wade.

Noma, a three Michelin-starred restaurant that has taken home the title of “World’s Best Restaurant” in 2021, 2014, 2012, 2011 and 2010, announced it will be closing its doors to the public.

Guy Fieri has traversed borders, scouting out some of the best eateries the country has to offer. In fact, the restaurateur has explored over 1,250 spots spanning 42 seasons of the Food Network show, “Diners, Drive-Ins and Dives.”

Guy Fieri has traversed borders, scouting out some of the best eateries the country has to offer. In fact, the restaurateur has explored over 1,250 spots spanning 42 seasons of the Food Network show, “Diners, Drive-Ins and Dives.” Out of all the hot spots that have garnered buzz on the show, one stands as Fieri’s favorite, at least in Illinois.

Uber Eats and Postmates have agreed to make $8.5 million in refunds to struggling Chicago restaurants — and pay $1.5 million on top of that to the city — to settle claims that the companies ignored a 15% cap on delivery fees and listed restaurants without first obtaining their consent.

“At Tatsu, we looked silly being in awe with smiles on our faces,” says Melissa Keomoungkhoun.

Dining out on Thanksgiving is possible thanks to these sit-down restaurants open on Thursday, Nov. 24.

A spotlight has been cast on two budding restaurants in Chicago now listed among the best newcomers to the nation’s buzzing culinary scene.

The total average time spent in the drive-thru lane fell to 6 minutes and 13 seconds, shedding about 10 seconds, according to an annual drive-thru study.

Two North Side eateries, Evette’s of Lincoln Park and Fulton Market and Dear Margaret of Lakeview, qualified for this year’s list.

Lettuce Entertain You Enterprises and its subsidiary, Do-Rite Tinley LLC are facing a lawsuit after a man who had purchased food at the Do-Rite Chicken and Donuts location in Tinley Park noticed a 3 percent surcharge on his receipt after paying for his food.

The comedian and actor’s plant-based restaurant features “burg’rs” and “chick’n sandwiches” as well as salads, fries, and shakes.

With three Michelin stars, multiple James Beard awards including Outstanding Restaurant, Service and Chef, and spots on a handful of “World’s Best Restaurant” lists, no wonder reservations are so hard to get.

A Pennsylvania man made quite the discovery inside a clam served to him at a Rehoboth Beach, Delaware, restaurant.

The American fast food giant is shuttering its Italian business just seven years after opening its first store in Milan.

Applebee’s is getting into the makeup industry, but the chain is not leaving behind its tasty roots. The restaurant company has partnered with makeup and skincare brand Winky Lux to launch “Saucy Gloss,” a collection of lip glosses that taste like four of the chain’s most popular wing sauces. Here are the flavors: Get Me Hot Buffalo: Creamy coral that...

A new restaurant in the Fort Worth Stockyards is taking customers back to a time before cell phones.

In the historic Fort Worth Stockyards where cattle once roamed, a new Italian restaurant called Caterina’s is bringing back the old days in a unique way. It’s banning cellphones.