Happy National Taco Day!
If you're planning a fiesta of your own to celebrate with tacos this Friday (not Tuesday), Chicago Today brought in an expert from the popular Barrio restaurant to show us their top three taco recipes.
Executive Chef Andrew Sikkelerus shared these taco creations:
avocado, shaved radish, charred onion, cilantro, cotija cheese, filament potato, salsa picante
MARKET FISH* can be grilled or crispy
napa cabbage-matchstick carrot slaw, mango red onion relish, sambal crema
white truffle, cotija cheese, gruyere, garlic crema