Champagne and Pumpkins

Bistro 110 celebrates the autumn season

By Marcus Riley
|  Wednesday, Oct 14, 2009  |  Updated 12:25 PM CDT
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Bistro 110

Bistro 110's monthly wine tasting focuses on champagne this month.

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If you think champagne's for celebrations only, then consider Bistro 110's monthly champagne tasting on Thursday as a party in honor of the fall season.

The Autumn Champagne Tasting begins with passed hors d'oeuvres and desserts paired with the bubbly.

The tasting costs $25 and runs between 6 - 8:30 p.m.

The restaurant is also launching its new Pumpkin Prix Fixe Menu on Thursday featuring three pumpkin-inspired dishes.

The $27 meal starts with Creamy Pumpkin Soup and is followed by an entree of Pumpkin Ravioli in Brown Butter Sauce with Sautéed Squash and Fava Beans. Of course, the meal is topped off with traditional Pumpkin Pie for dessert.

Now that's cause for celebration.

Bistro 110, 110 East Pearson St., (312) 266-3110

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