Still sending grain the old-fashioned way?
Who said we never produce anything anymore? We must be making some stuff, because there’s a whole seminar on Nov. 1 out at Rosemont about it. If it entices you already, the deadline to register is Oct. 31 and you can register here.
But if you need some more information, here ‘tis: lots of representatives from the Illinois Department of Agriculture will be there to lecture. Folks from the Food Export Association of the Midwest-USA will also be on hand, and the day ends with face-to-face meetings with the people who have been giving talks all day. Topics slated to be covered include local exporting success stories, programs to take advantage of and specific benefits that Illinois companies can reap when exporting.
For even more information, head on over here.
David Wolinsky is a freelance writer and a lifelong Chicagoan. In addition to currently serving as an interviewer-writer for Adult Swim, he's also a comedy-writing instructor for Second City. He was the Chicago city editor for The Onion A.V. Club where he provided in-depth daily coverage of this city's bustling arts/entertainment scene for half a decade. When not playing video games for work he's thinking of dashing out to Chicago Diner, Pizano's, or Yummy Yummy. His first career aspirations were to be a game-show host.