Dining

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    Article Bacon Takes a Licking

    Jul 9, 2009 | 5 comments

    The crispiest new idea in your hands for breakfast is part of a growing, hip trend that will no doubt end up on your hips: the Bacone.

  • Link Chicago Gourmet: now with more food! External website

    5 hours ago

    "As God is our witness, let no one go away hungry again."

  • Article Free Chicken? How Moooooving

    6 hours ago

    Get ready to get your fill. Chick-fil-A restaurants are giving out freebies on Friday.

  • Slideshow Bacon Bacon Bacon!

    Jul 9, 2009

    It's a breakfast staple that has somehow found its way into everything from cocktails to ice cream. Check out this year's entries at BaconCamp, a gathering for lovers of the porky snack.

  • Article Dine With Wine (Not Whine)

    Jul 8, 2009

    Whether you have the kids in tow or not, you can have a luxurious date night at Seasons restaurant in the Four Seasons Chicago.

  • Article Just Enough Cooks in the Kitchen

    Jul 9, 2009

    Expand your culinary repertoire with these hands-on cooking classes that will teach you how to make everything from ceviche to souffle.

  • Article Free Mocha Mondays!

    Jul 9, 2009

    There isn't anything that will warm your cockles on a Monday morning much better than a great cup of coffee -- except maybe a free one. McDonald's will offer customers a free iced or hot mocha every Monday...

  • Link This week's food and drink events External website

    Jul 9, 2009

    AleFest, the Kuma's Corner fourth anniversary party, Bastille Day celebrations, and more.

  • Article Get a Leg Up on Bastille Day Festivities

    Jul 8, 2009

    Chicago's French eateries will be kicking up their heels in honor of the national holiday. Where will you be celebrating?

  • Link Cherry season begins External website

    Jul 8, 2009

    Summer means the height of travel season and fresh, local fruit. Hard choices must be made.

  • Link Take a sip: Asado Coffee Company External website

    Jul 8, 2009

    Take it slow and small at this Wrigleyville roaster's cafe.

  • Article Hook Me Up: Free Starbucks Ice Cream

    Jul 7, 2009 | 7 comments

    It's a meeting of the major influences of American life: Facebook and Starbucks. Come one, come all...

  • Article Keeping it Fresh

    Jul 6, 2009

    You can pretty much guarantee you won't be eating something that came out of a can at this Glen Ellyn restaurant.

  • Article A Chicago Clam Bake

    Jul 7, 2009

    You don't have to live in New England to experience and authentic summertime clam bake.

  • Article A Stampede of Spanish Specials

    Jul 6, 2009

    Several Chicago Spanish eateries will commemorate the annual Running of the Bulls festival with dining and drinking promotions.

  • Article What Would Dillinger Eat?

    Jul 6, 2009

    An Illinois restaurant with a small role in a hit move allows you to dine like Public Enemy No. 1.

  • Link Recipe: Jane Reed's ayam djahe External website

    Jul 6, 2009

    A recipe for Indonesian ginger chicken from the The Rice Table

  • Article Shiner Still Brewing After a Century

    Jul 5, 2009

    At 100 years old, Shiner beers are more popular than ever, the oldest and largest craft beers in a state where people cling fiercely to their beer and to all things Texan.

  • Article Take a Culinary Tour de France

    Jul 6, 2009

    Brasserie Jo presents a Tour de France-themed menu that will take intrepid diners through the culinary regions of the country.

  • Article The Triumphant Return of the ObamaBurger

    Jul 4, 2009 | 1 comment

    Juicy Wine Co., the hip hangout in River West, gets patriotic this Fourth of July weekend with a presidential pairing of beef, bacon and buns.

  • Link City Fresh Market – Sensible shopping off the beaten path External website

    Jul 5, 2009

    When it comes to buying groceries, Chicagoans know the usual suspects: Jewel, Dominick's, Whole Foods. In chains like these tomatoes can up to $5 per pound, packaged foods also come with their mark-ups,...

  • Article Biggest? Cupcake? Ever?

    Jul 4, 2009

    So many choices for your 4th of July holiday weekend. You can cook out. You can eat in. You can drink up. Laura Zack and Mike Watson plan to bake off.

  • Article Where You're Dining: Fourth of July Edition

    Jun 30, 2009

    Don't feel like slaving over the backyard grill this July Fourth? Celebrate your independence with patriotic specials at restaurants around town.

  • Link Espresso – Drink of the Week External website

    Jul 3, 2009

    I take my coffee seriously. Well, to clarify: I take my espresso seriously. I call it coffee because that’s the only way I make coffee, and the only coffee maker in my house is a semi-automatic espresso...

  • Article Slim Jim Shortage Is Coming

    Jul 3, 2009 | 2 comments

    ConAgra, the company that makes Slim Jim, has not produced the jerky treat since a North Carolina plant exploded, killing three employees. It was the only plant in the country that made the snappy sna...

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